BEEF KOFTA

Ingredients:

• 2 pounds lean ground beef

• 1/2 onion

• 2 cloves garlic

• 1/2 tsp cumin

• 1 tsp coriander

• 1 tsp sumac

• 1 tsp paprika

• 2 tsp salt

Directions

1. In a food processor blend onion and garlic until finely chopped (optional - 1/4 cup parsley).

2. Mix into beef along with spices by hand. Refrigerate at least 30 mins.

3. Form into oval shape and skewer.

4. Grill 5-6 mins a side over medium high heat. Serve with hummus, tzatziki, rice.

View this post on Instagram

A post shared by Lauren Levy (@wrens_recipes)