2 INGREDIENT BALSAMIC CHICKEN

Ingredients:

• 4-6 chicken breasts

• 1 bottle of balsamic salad dressing (I like @stonewallkitchen )

  Directions

1. Marinate chicken in dressing in a glass bowl or dish for 2 hours (or overnight).

2. Preheat oven to 425 - in a cast iron skillet (or non stick) over medium high heat - add a tbsp of oil and sear chicken 3-4 mins a side. Then place in over for 10-12 mins.
   
   Optional - top with a balsamic glaze (or heat up 1/2 cup of balsamic vinegar and 2 tbsp brown sugar in a saucepan on low for 5-10 mins until thick)

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